Coronavirus: New risk factors associated with increased risk of COVID-19 infection, as per study – Times of India

While the novel coronavirus is a respiratory sickness that spares nobody, the risk of contracting the an infection could differ from individual to individual. As per a current study, a spread of new risk factors linked to an increased risk of COVID-19 infections have come to the floor, which might now decide who’re extra prone to the lethal virus.

The study

According to a current study printed within the journal PLoS ONE, these with Type II diabetes and a excessive physique mass index (BMI) are at a better risk of experiencing extreme issues associated to Covid-19.

The study, performed by the researchers on the University of Maryland School of Medicine, seemed into knowledge from the UK Biobank of 500,000 British volunteers over age 40. After analyzing the well being circumstances of the individuals who had examined constructive for the virus, the researchers in contrast them to the well being factors of those that had examined destructive.

They discovered that individuals who had examined constructive for COVID-19 had been extra more likely to be overweight or had been affected by Type II diabetes. On the opposite, people who’ve examined destructive had excessive ranges of good HDL ldl cholesterol and a perfect weight.

According to Charles Hong, MD, PhD, professor of drugs and director of cardiology analysis on the University of Medicine School of Medicine and the writer of the study, “Certain baseline cardiometabolic factors appear to either protect a person from Covid-19 infection while others make a person more vulnerable to infection.”

“But this study wasn’t designed to determine what factors actually cause Covid-19 infections. These are statistical associations that point to the importance of a healthy functioning immune system for protecting against Covid-19 infection,” he added.

What to do?

The analysis additionally highlighted sure measures that individuals can take to scale back their possibilities of growing extreme COVID-19 infections.

Dr. Hong mentioned, “Our findings point to some healthy measures people can take to help potentially lower their risk of Covid-19 infection.”

“Controlling body weight is very important during this time, and measures to increase HDL levels like regular exercise and a diet rich in monounsaturated fats like extra virgin olive oil and avocados might be helpful too,” he famous.

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