Ancient wheat species enable grain plus herbage utilization – Agronomy for Sustainable Development blog

Picture copyright Cadeddu et al.

High customers’ demand for historical wheats mixed with low fertilization necessities make their farming tailored to marginal Mediterranean environments. Scientists Cadeddu et al. demonstrated that dual-purpose utilization of historical wheats will increase the sustainability of blended cropping programs as a result of herbage might be partly grazed by animals with out penalizing grain yield. Sowing historical wheats early permits good herbage yield and early flowering, which results in passable grain yield even beneath extreme water stress.

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